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The short horned indigenous cattle breed in Terra Madre - Slow Food
28th December 2020

An online gastronomy event as a tool for the promotion of indigenous cattle breeds was organized on December 23, 2020 as part of the Terra Madre World - Slow Food events.

 

Slow Food movement is a global "eco-gastronomic" movement and its main mission is to achieve the preservation of the local gastronomic tradition.

A global network with 800 local organizations with 80,000 members in 50 countries.

https://terramadresalonedelgusto.com/en/event/greek-indigenous-cattle-breeds-a-gastronomic-tool/

 

 

 

 

 

 

 

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